This Moroccan harissa chicken with chickpeas recipe is fairly easy to make, in one pot, and tastes like it’s been slow cooking all day.
Category Archives: Moroccan
07
Feb
Feb
This loubia recipe is an easy-to-make version of stewed Moroccan beans. Made with canned white beans, it’s the perfect vegan side dish or starter
07
Feb
Feb
This harissa-spiked vegetarian Moroccan lentil stew recipe includes the perfect balance of sweet and savory with a touch of heat from harissa and cinnamon
12
Dec
Dec
This easy quinoa and chickpea salad has a touch of Moroccan influence. It’s easy-to-make, packed with protein, and eats like a meal
08
Dec
Dec
This vegan Moroccan red lentil soup is flavored with typical Moroccan spices like cumin and turmeric and served with harissa and cilantro.
29
Jul
Jul
This Moroccan-style carrot hummus recipe brings in the flavors of traditional Moroccan carrot salad. Serve with vegetable chips or topped with spicy harissa
05
Mar
Mar
This harissa couscous and chickpeas recipe takes a basic couscous, packs it with vegetarian-friendly protein and spicy Moroccan harissa sauce.
03
Mar
Mar
A sweet and savory Moroccan pumpkin soup with chickpeas is a perfectly creamy alternative to a typical pumpkin soup. It’s vegan too.
03
Mar
Mar
This harissa-spiked Moroccan stew with pumpkin and chickpeas packs a punch of spice. Fresh carrots and raisins add a true taste of Moroccan cuisine.
03
Mar
Mar
A spicy harissa hummus recipe is a great way to bring the taste of Morocco home. With garlic, tahini, and harissa chili paste, it’s a great vegan snack